目录
1.Overview of the European market欧洲市场概述
1.1 Producers生产国
1.2  Trade 进出口贸易情况
1.3  Trade by product form各产品形式的贸易情况
1.4  Consumer preferences and trends消费者的偏好及消费趋势
1.5  Distribution销售
2.Overview of countries各国概述
2.1 EU-countries欧盟成员国
2.2 Non-EU countries非欧盟成员国
3. Overview of the resources 资源概述
Status of European freshwater aquaculture 欧洲水产养殖的现状
4. Overview of the main species 主要品种的概述
4.1 Carp鲤
4.2 Trout 鲑
4.3 European eel 欧鳗
4.4 Sturgeon 鲟
4.6 Northern pike 白斑狗鱼
4.7 Pike-perch狗鱼
4.8 European perch 欧洲鲈鱼
4.9 Nile perch尼罗河鲈鱼
4.10 Tilapia 罗非鱼
5. BCG matrix and SWOT-analysis BCG矩阵和SWOT分析
5.1 BCG matrix applied to the freshwater fish species on the EU market 欧盟市场上淡水鱼品种的BCT矩阵
5.2 SWOT-analysis of the main freshwater species on the European market 欧洲市场上主要淡水鱼品种的SWOT分析
6.EU legislation 欧盟法令
6.1 Traceability来源追踪
6.2 Legislation on fish disease 有关鱼类疾病的法令
6.3 Marketing 营销
6.4 Sanitary and hygiene 卫生
6.5 Imports 进口
7. Conclusions and recommendations 总结与建议
Annex 1: European aquaculture production (in tones) 附录1：欧洲水产养殖的产量（吨）
Annex 2: European export of freshwater fish (in tones) 附录2：欧洲淡水鱼出口量（吨）

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